FOOD STYLING

4.5/5.0
12k Enrolled
All levels
Start 24 July 2024

Course description

What you’ll learn

Pertemuan 1 - Pengantar Food Styling
Pertemuan 2 - Composition and Visual Balance
Pertemuan 3 - Color Theory in Food Styling
Pertemuan 4 - Texture and Layering Techniques
Pertemuan 5 - Garnishing and Decorative Elements
Pertemuan 6 - Dessert Plating Techniques
Pertemuan 7- Teknik Presentasi Dessert

Pertemuan 8 - Wedding and Celebration Cakes
Pertemuan 9 - Theme-Based Dessert Display
Pertemuan 10 - Seasonal Dessert Menus
Pertemuan 11 - Plated Dessert Pairings
Pertemuan 12 - Food Photography
Pertemuan 13 - Food Photography
Pertemuan 14 - Food Photography

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